本文轉貼自PTT
台灣最大的本土社群網站
分享這篇文章到Facebook、Google+或噗浪!


 作者  EChingMay (還是會寂寞(照))                             看板  Gossiping 
 標題  [問卦] 有沒有吃水餃配煮水餃湯一起喝的八卦!?                            
 時間  Wed Aug 14 10:54:55 2013                                               
───────────────────────────────────────

如題

因為大學時候聽過室友的同學

說他們家吃水餃 會配煮水餃的湯

所以當大家在宿舍偷煮水餃的時候 她還說要把湯喝了  我整個傻眼

真的有這樣的事情!!!!!!!!!!!!!!!! @@"

--

∼我是大頭兒 大頭兒是我

*我臉不大 只是頭大*   http://ppt.cc/yTDu

--
※ 發信站: 批踢踢實業坊(ptt.cc)
◆ From: 61.220.20.16
→ Ftaro:五樓吃飯配洗米水                                          08/14 10:55
推 Schaf:那不是麵粉水?!!                                           08/14 10:55
推 wwesley:冒險蓋                                                  08/14 10:55
推 VVizZ:你為什麼不打個蛋花加點鹽巴呢                              08/14 10:55
→ bbbruce:一定要配溫開水                                          08/14 10:55
推 Scott92:圖勒                                                    08/14 10:55
推 xpu:好噁                                                        08/14 10:56
推 blackboom:對岸都這樣喝阿                                        08/14 10:56
推 bibyy:原湯化原食                                                08/14 10:56
推 Crocodile119:煮成湯餃就好了阿                                   08/14 10:56
→ johnwaya:水拿來煮紫菜湯,蛋花湯,好用啊                           08/14 10:57
→ callmeanswer:我家也會加鹽和打蛋花                               08/14 10:57
推 egain:我家都是水餃湯順便煮成玉米濃湯                            08/14 10:57
推 ccker:很噁心                                                    08/14 10:57
→ kixer2005:是可以啦  就是勾芡水啊  加點醋、筍絲、肉條  就變肉羹  08/14 10:57
→ accin:大頭正妹                                                  08/14 10:57
→ ichunliu:洗腎                                                   08/14 10:57
推 fllay:千萬別這麼做 上次有人煮水餃的時候 就順便把湯也喝掉了結果  08/14 10:57
→ koldo:原湯化原食阿                                              08/14 10:57
推 peiring:可以打個蛋花加個貢丸放點青菜                            08/14 10:57
推 sikadear:就射了                                                 08/14 10:57
推 kissurface:人生勝利組                                           08/14 10:58
→ takechance: 打個蛋花加康寶濃湯                                  08/14 10:58
→ fllay:就拉肚子拉了一個禮拜                                      08/14 10:58
→ tarzanboy:煮完水餃 加入康寶酸辣湯 打個蛋... 酸辣湯餃 收工       08/14 10:58
推 ariesjiujk:感覺有點糟                                           08/14 10:58
推 doomhammer:淦 就說不是餛飩湯了....這水餃湯和餛飩湯90%像         08/14 10:58
→ linceass:有差嗎? 水餃撈起來水順便煮成湯很方便啊                 08/14 10:58
推 yesman2210:水餃湯不能喝 也不要再煮湯 原因我忘了= ="             08/14 10:59
→ takechance: 水餃湯就是勾芡,會比清水湯好喝                      08/14 10:59
→ linceass:覺得噁心是水餃包洨嗎?                                  08/14 10:59
推 penisdabest:日本吃蕎麥麵後也會喝煮麵水ガタ湯,很香              08/14 10:59
噓 billyyeh:就湯餃阿~大驚小怪                                      08/14 10:59
推 Butcherdon:^                                                    08/14 10:59
推 egain:也可以做成味增湯 不過我習慣不放味增 改放排骨酥            08/14 10:59
噓 diefishfish:助海邊                                              08/14 10:59
→ callmeanswer:為什麼水餃湯不能喝?  還不都是麵粉                  08/14 11:00
噓 jay111101:那就是湯餃阿                                          08/14 11:00
→ asdfghjkl999:麵店也不是這樣煮的嗎?                              08/14 11:00
推 LoveMakeLove:那湯?                                             08/14 11:01
推 makakatw:煮水餃 水餃可以吃 為什麼湯不能喝? 就是勾芡水啊         08/14 11:01
推 cms6384:好喝阿 也沒甚麼問題吧                                   08/14 11:01
→ makakatw:加點料就是羹湯了 很奇怪嗎?                             08/14 11:01
→ takuminauki:好怪 麵粉水也在喝                                   08/14 11:02
推 abxtpml56:很正常阿……                                          08/14 11:02
→ iampala:http://ppt.cc/eHdO 都是麵粉煮出來的湯, 為啥不能喝?      08/14 11:02
→ gamania10000:牛肉湯餃還不是喝勾芡牛肉湯                         08/14 11:02
→ makimakimaki:你媽沒煮麵過嗎 不都是麵粉                          08/14 11:03
推 zsp7009:可以喝阿  我都把水餃湯的湯倒掉  重新煮一鍋水加豆腐      08/14 11:03
推 Purekim:當然能喝 沒問題                                         08/14 11:03
推 Gaujing:弄成青菜蛋花湯 不過水餃破掉裡面的東西還煮來喝有點噁     08/14 11:03
→ zsp7009:跟青菜   煮出來的水餃湯味道跟青菜豆腐湯很像             08/14 11:03
推 ahw12000:沒味道 某齁飲                                          08/14 11:04
推 LoveFood:如果覺得那湯很髒的話,其實代表你吃的水餃更髒阿         08/14 11:04
噓 WuLo:喝了對身體沒事吧.只是想到就噁,應該沒味道吧               08/14 11:04
→ callmeanswer:水餃湯的湯倒掉= = ...為什麼還會知道味道            08/14 11:04
→ linceass:水餃內餡是噁到哪裡去XD 還不都是肉汁                    08/14 11:04
→ makakatw:難道煮湯餃還要把水倒出來再煮一次嗎? 有點好笑           08/14 11:04
推 Davil0130:加排骨跟菜頭就可以煮成味噌湯啦!                      08/14 11:05
→ lifehunter:不就是煮開過的熱水嗎~~不會特別想喝                   08/14 11:05
推 peiring:煮麵水可以喝,煮水餃水為何不能喝?                      08/14 11:06
推 kintesobad:麵店這樣煮 鄉民:好好喝 在家這樣煮 鄉民: 好噁         08/14 11:07
推 vistas:水餃湯如果豬油浮很多 血管不好就不要喝了                  08/14 11:07
→ Klaver:肉餡多的 煮完麵粉豬油湯  真有點噁  煮湯為什麼不用新水    08/14 11:09
推 jack19931993:重點是有加料嗎? 沒加料就純粹麵粉水 有點噁          08/14 11:09
→ sheng612:對岸都這樣喝,算是一套菜,據說對身體很好                08/14 11:14
→ doraemon0704:水餃能吃  湯就可以喝吧                             08/14 11:14
推 sam20135:喝了又沒事~弄成湯覺得也很好啊~                         08/14 11:14
推 waterfully:不喝+1 煮麵水我也不喝                                08/14 11:16
推 suntex:是在噁心什麼? 湯圓不是也這樣                             08/14 11:16
推 lovelight:喝了一輩子了都沒事 根本沒差                           08/14 11:17
推 alentek:純粹麵粉水 有點噁     噁個屁 還有那個血管還好不好的     08/14 11:18
→ makakatw:煮麵水(X) 湯麵(O) 水餃水(X) 湯圓(O)     哈哈哈         08/14 11:18
→ alentek:連吃的都很腳情  這種人比較噁                            08/14 11:19
推 waterfully:煮麵水、湯圓水、水餃水 講究一點的 都不會給客人喝     08/14 11:22
推 iamgyfan:湯圓的湯弄成甜湯就好了啊                               08/14 11:23
推 kurtsgm:小湯圓的糖水是另外煮的.....另外吃大湯圓我是不喝那個水   08/14 11:23
推 Purekim:雞骨豬骨熬湯 血水骨髓也溶進湯裡 撈掉渣渣你還不是照喝    08/14 11:23
→ Purekim:怎麼水餃就很噁了= =                                     08/14 11:24
推 jack19931993:湯圓有加料啊 大哥                                  08/14 11:24
→ kurtsgm:欸 要熬骨頭其實會先川燙之後再熬 川燙的水也是倒掉好嗎..  08/14 11:25
推 pusufu:也不想想自己平常吃了一堆毒物                             08/14 11:25
推 Rsew:說不能喝就奇怪,加點料不就成湯了嗎....大骨湯不也喝爽爽     08/14 11:27
推 kamehameha:剛剛問過我娘  她說小時候真的會這樣喝!!             08/14 11:27
→ Rsew:說水噁不如水餃更噁 莫名其妙                                08/14 11:27
→ Klaver:每個人喝湯習性不同 不喜歡喝整鍋又是白濁麵粉又是肉餡油膩  08/14 11:27
→ Klaver:覺得噁心不行嗎....                                       08/14 11:28
→ Klaver:我為什麼喝個康寶濃湯還要配上有水餃味的濃湯               08/14 11:28
→ Klaver:我都吃水餃了 連喝湯都還有水餃麵粉味 當然噁               08/14 11:29
推 Rsew:你康寶濃湯當然另外煮啊,人家是講湯餃,另外弄湯當然配清水   08/14 11:30
推 a82412:看美食節目說 以前老一輩的都會                            08/14 11:31
→ Klaver:問題是這篇就不是說湯餃啊  湯什麼餃                       08/14 11:31
→ Klaver:就算是湯餃 一般煮法也不會用煮完水餃的水當湯              08/14 11:32
推 kurtsgm:一般的湯餃的湯也是另外煮的...牛肉湯餃 酸辣湯餃之類      08/14 11:33
推 waterfully:尤其是煮剛做出來的生麵條 那水稠得沒人會想喝          08/14 11:33
→ kurtsgm:我是沒看過外面賣 煮水餃水的湯餃...                      08/14 11:33
推 Marshuman:直接喝白湯? 有點奇怪 要喝也是加點料或調味吧?          08/14 11:35
推 Doracacazin:水餃湯很噁? 泡麵湯都喝下去了XDDDDDDDDD              08/14 11:35
→ Klaver:吃完水餃滿嘴都水餃味 再喝餃水湯 餃上餃 想到都吐了        08/14 11:35
→ Klaver:吃水餃配湯有必要這麼餃嗎....                             08/14 11:35
推 gn1146348:水餃湯真的很噁  鬼島還有人喝不意外                    08/14 11:35
推 Rsew:外面賣的分開弄是正常的,還要賣麵和其他的食材               08/14 11:36
推 toxico:我光是水餃就十分討厭                                     08/14 11:36
推 a8330028:煮麵要把外面稠稠的那層麵粉水沖掉 這是好吃的關鍵        08/14 11:38
→ s86871144:水餃超好吃的好嗎? 樓上要決鬥嗎                        08/14 11:38
推 KGarnett05:能喝嗎                                               08/14 11:39
推 beveragesman:我家也會喝  我個人是不喜歡                         08/14 12:01
推 bah:吃顆水餃滿嘴都水餃味 再吃第二顆 餃上餃 想到都吐了           08/14 12:06
推 sillymon:沒喝過耶 但是仔細想想也沒啥不能喝的吧                  08/14 12:08
→ yesman2210:我想起來了! 水餃湯不能喝是因為千滾水的關係           08/14 12:10
推 FJU999:說湯餃的在虎爛吧  湯餃的湯都另外煮的 哪有直接喝的        08/14 12:16
→ FJU999:水餃水沒人說不能喝阿 尿也可以喝 是有沒有人在喝而已       08/14 12:17
推 GreenMaple:山東都這樣啊 少見多怪                                08/14 12:20
推 FJU999:就最愛虎爛 什麼都可以 連素肚也可以 現實生活誰這麼無聊    08/14 12:20
推 bye2007:可以喝 但我覺得不好喝                                   08/14 12:27
推 ohohoh1234:白白稠稠放久還有一層膜的東西會好喝嗎                 08/14 12:33
推 iceyang:北方人說 原湯化原食 吃完水餃還會跟店家要一碗來喝        08/14 12:38
推 swingle:原湯化原食是從山東跟河南那帶傳出來的 對他們說不算八卦   08/14 12:59
推 kelly7788:在山東有喝過,沒甚麼味道不是很喜歡                    08/14 13:06
推 peiring:好不好喝跟能不能喝是兩回事                              08/14 13:50
→ gsuper:其實還滿好喝的                                           08/14 14:12
→ gsuper:通常我會打蛋花 加點鹽和蔥 弄成蛋花湯                     08/14 14:12
→ gsuper:但調味會非常淡                                           08/14 14:13
推 ruokcnn:大陸人                                                  08/14 14:29
→ Vancloud:蛋花湯+1                                               08/14 14:44
推 bill0403:我們家是外省人,也都這樣喝耶                           08/14 14:51
噓 BorisDiaw3:噁心= =                                              08/14 16:14
推 littleVM:外省人 這樣喝+1 就清清的白開水感覺 味道也不會怪啊      08/14 16:15
噓 lililu25:噁心                                                   08/14 18:06
推 f7313:我爸會這樣喝                                              08/14 18:26
推 gn00399745:就熱開水 帶點麵粉香氣 我傢以前也會喝                 08/14 19:07
→ gn00399745:有些家庭有喝湯的習慣 煮水餃有時候在煮湯有點麻煩      08/14 19:08
→ gn00399745:所以就直接這樣喝                                     08/14 19:08
推 vicks:原湯化原石  我媽這個死外省人都這樣                        08/14 20:38


----本文使用PCMAN+BBI轉貼----


※ 新版PCMAN開放測試中,新增功能:    



用PCMAN+BBI連回PTT原文